I had a few ripe tomatoes and my daughter Renee gave me 4 nice tomatoes so I canned 5 pints this morning. I don't have that many tomato plants this year so I will have to can a few jars at a time when I get enough; a little here and a little there adds up. When the tomatoes were processing I grated then froze 5 bags (2 cups each) of zucchini for zucchini bread. I think I have enough froze now so I will need to get creative and find some new zucchini recipes to try. For supper tonight we are having leftovers and I am going to make a small batch of zucchini pancakes. I've never made or ate them but they sure sound good. There are many recipes on the internet and I will be using one of them.
I put the stevia leaves through the small food chopper and made it into a fine powder. I did this several times and also used a find mesh strainer and strained it. Right now I have chocolate mint and spearmint drying and the aroma in the house is very nice.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7KBiHX3ORWgtucigAwOQxDDZLinOzNRMr7zR0qkkUqJfMqaf2XDp8osL5rUnVz4GxXXXqFo5Iggb18uGseXQm0kUIZFRvVC-5UR2HV3AVZff7jcgudl94XGvaNU5v4tzU2wg6MENCk1P_/s400/IMG_3028.JPG) |
Orange/citrus mint, apple mint, stevia, tomatoes. |
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